Preparation Time: 10 mins | Servings: 4

Ingredients

• 1 cup cashew butter Buy it here
• ¼ cup honey
• 1 tsp vanilla
• 1 tsp cinnamon
• ¼ tsp salt
• ½ cup raisins
• ½ cup oats

For rolling:

• Cashews, chopped

Steps

1. Blitz everything in a food processor until it comes together as a dough.
2. Divide the dough and roll into balls and coat with chopped cashews (makes approximately 12 pieces depending on size).
3. Chill in the fridge before eating.

Macros Per Serving:

Calories: 538 | Fat: 32.4g | Carb: 57g | Protein: 13.3g